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summer truffle carpaccio


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Black Summer Truffle Carpaccio in water, oil, salt and flavourings.


In Kitchen: Ready-to-use truffle slices, excellent condiment for first courses, meat and fish carpaccio or to garnish delicious dishes. Recommended dose 10-12gr per person.


Storage: after opening the jar, cover with oil and store in the fridge for a few days.


Ingredients: Black truffle
It was a min. 80% (T. aestivum
vitt.) prov. Italy, water, oil
olive oil, sunflower oil,
sale, aroma.


Nutritional information: Average values per 100g of product
Energy value 757KJ/184 kcal,
Total fat 16.8g: of which saturated 2g,
Carbohydrates 1, 4g: of which sugars 0g,
Proteine 3.9g - Sale 0.9.